Pasta Dies and Inserts by KS Engineering Works The dies make the pasta into a range of appealing shapes like vermicelli, gnocchi, wheels, or many more. On the other side of the die is a continuously operated rotary cutter that cuts the pasta into the desired size. The pasta dies and inserts are custom made by a few companies, usually in bronze or Teflon material. Macaroni die inserts are small, interchangeable pieces that fit into the pasta die and can be used to create different shapes of pasta, including macaroni. They are typically made of metal, such as brass or stainless steel, and are available in a variety of sizes and shapes are some of the key features of macaroni die inserts: Interchangeable: They can be easily swapped out to create different pasta shapes. Durable: Made from high-quality materials that can withstand repeated use. Easy to clean: Can be easily cleaned and maintained. Wide variety of shapes: Available in a wide variety of shapes, including macaroni, rigatoni, penne, and more. If you're looking for a way to create a variety of pasta shapes at , macaroni die inserts are a great option. They are relatively affordable and easy to use, making them a great choice for both beginners and experienced pasta makers.